We have carefully selected the optimal piping and blower system to enhance drying
and fermentation based on years of research. The blower can be operated with a timer,
allowing for the adjustment of airflow according to the season and weather conditions.
We recommend its usage, particularly in colder regions and during high humidity seasons.
(For Odor Reduction)
During the fermentation process of the raw materials, nitrogen is released as ammonia.
The scrubber is a simple device developed to reduce the odor caused by this ammonia
We use H-beam rails and cable pulleys made of ZAM steel* to feed the power cables in sync
with the movement of the fermentation machine and drying machine.